From the RTD January 15, 2009:
is the creation of Owner David Hassen said the menu will be eclectic, with a strong vegetarian selection and frequent use of locally grown products.Richmond.com reports that B@B will have a soft opening on ------------*. In the meantime enjoy their photo gallery of the interior.
Hassen is opening the restaurant -- his first -- because he had an interest in participating in the revitalization of Broad Street and wanted another dining option for First Fridays attendees.
"My wife and I used to live in the Fan and liked the casualness of those restaurants," Hassen said. "But we're not going with the typical bar food menu. Ours will lean more toward seafood and healthy food."
*I spoke with Eric over at B @ B and he anticipates opening in early August (contrary to the report in Richmond.com.
This just shows that in the midst of a down economy Jackson and Monroe Ward are coming on strong. Send your business tips to the ATR Mailbox. We'll try to keep up.
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